Ingredients of Schezwan Chakli
How to make Schezwan Chakli
To begin making this tangy snack recipe, heat refined oil in a skillet and fry frozen fries in it. Once the fries are golden and crisp, shift them to a bowl and drizzle salt.
In another bowl, add tamarind sauce or chutney, chaat masala, grated cheese cubes, cheese sauce (cheddar), schezwan sauce and jalapeno cheese sauce. Stir to mix well.
Add fried chakli to the sauce mix and mix well. Layer these chaklis on the fries. Here, you have your ‘Schezwan Chakli’ and enjoy with a glass of your favourite fizz.