Researchers have found that magnesium may optimise vitamin D status, raising it in people with deficient levels and lowering it in people with high levels. The findings, published in the American Journal of Clinical Nutrition, suggest that magnesium may play an important…Read More »
People residing in the national capital woke up to a foggy morning on Tuesday with the minimum and maximum temperatures touching seven Degrees Celsius, and 22 Degree Celsius — two notches below — the season’s average. Moreover, the temperature during the night…Read More »
Mindfulness training could be the key to support weight loss in individuals with obesity, thereby facilitating healthier eating behaviours, as per a new study. Mindfulness is a mind-body practice where individuals learn to achieve heightened awareness of their current state of mind…Read More »
Eating green leafy vegetables in larger portion daily may reduce the risk of developing fatty liver disease, suggests researchers in a mice study. Fatty liver or liver steatosis is a common liver disease and the most important causes are overweight and high…Read More »
A 23-year-old woman who had suffered major burns that left deep scars on her face, got a complete makeover at Ram Manohar Lohia (RML) Hospital in the national capital. According to hospital authorities, the woman who hails from Firozabad in Uttar Pradesh, had…Read More »
If you love indulging in fruit drinks or soda, you might want to have a look at this. Higher collective consumption of sweetened fruit drinks, soda, and water is associated with a higher likelihood of developing chronic kidney disease (CKD), a recent…Read More »
A bacteria discovered in the soil from Northern Ireland can halt the spread of several antibiotic resistant superbugs, new research has found. The soil the researchers analysed originated from an area of Fermanagh, Northern Ireland, which is known as the Boho Highlands.…Read More »
Engineers have demonstrated an electronic device to closely monitor beating heart cells, or cardiomyocytes, without affecting their behaviour. Inside each of us beats a life-sustaining heart. Unfortunately, the organ is not always perfect and sometimes goes wrong. One way or another research on the…Read More »
The new research, done by the Oxford Martin School for the World Economic Forum (WEF), found that balancing meat consumption with alternative sources of protein can lead to significant health and environmental benefits. It also found a sustainable food industry and healthier…Read More »
A compound extracted from the Christmas berry primrose plant could be effective in slowing down the spread of eye cancer, suggests a study. Uveal melanoma (UM) is a cancer (melanoma) of the eye involving the iris, ciliary body, or choroid (collectively referred…Read More »
